DEVELOPMENT OF INTERNATIONAL TRADE OF MANDARINS: FACTORS, PARAMETERS, MAIN COUNTRIES
Rubrics: AGRICULTURAL ECONOMICS AND POLICIES
Authors:
1.
Russian State Agrarian University - Moscow Timiryazev Agricultural Academy
2.
Russian State Agrarian University - Moscow Timiryazev Agricultural Academy
3.
Russian State Agrarian University - Moscow Timiryazev Agricultural Academy
4.
Russian State Agrarian University - Moscow Timiryazev Agricultural Academy
5.
Russian State Agrarian University - Moscow Timiryazev Agricultural Academy
6.
Russian State Agrarian University - Moscow Timiryazev Agricultural Academy
7.
Russian State Agrarian University - Moscow Timiryazev Agricultural Academy
Type:
Article
Pages:
from
to
Status:
Published
Received:
06.12.2023
Accepted:
15.12.2023
Published:
25.12.2023
Language:
Russian
Keywords:
plodovo-yagodnaya produkciya, mandariny, global'nyy eksport i import, strany, Ispaniya, Rossiya
Abstract (English):
The main goal of this scientific work was to study changes for 1961-2021 in some absolute and relative indicators of the development of international trade in tangerines, as well as supply and demand factors affecting the parameters of their export and import. During this period, in physical terms, the first of them increased by 26.66 times: from 222.035 thousand tons to 5919.559 thousand tons, and the second by 25.73 times: from 216.166 thousand tons to 5562.47 thousand tons The authors found that in 2021, the top ten countries leading in the supply of tangerines to international trade accounted for 84.56% of the global export volumes of this citrus fruit. Of these, 21.79% were from Spain, 15.68% from Turkey, 11.37% from China, 8.56% from South Africa, 8.28% from Morocco, 6.78% from Pakistan, 3.63% - in Peru, 3.27% - in Chile, 2.96% - in Egypt and 2.24% - in Greece. At the same time, the top ten countries leading in the purchase of tangerines abroad accounted for 58.92% of global imports of this citrus fruit. Of these, 16.64% were in Russia, 7.24% in Germany, 7.18% in the USA, 6.55% in France, 5.14% in the UK, 4.07% in the Netherlands, 3.36% - to Ukraine, 2.97% - to Poland, 2.95% - to Canada and 2.82% - to the Philippines. The authors also described in more detail the positions of Spain (as the largest exporter) and Russia (as the largest importer) in the international trade of tangerines.
The main goal of this scientific work was to study changes for 1961-2021 in some absolute and relative indicators of the development of international trade in tangerines, as well as supply and demand factors affecting the parameters of their export and import. During this period, in physical terms, the first of them increased by 26.66 times: from 222.035 thousand tons to 5919.559 thousand tons, and the second by 25.73 times: from 216.166 thousand tons to 5562.47 thousand tons The authors found that in 2021, the top ten countries leading in the supply of tangerines to international trade accounted for 84.56% of the global export volumes of this citrus fruit. Of these, 21.79% were from Spain, 15.68% from Turkey, 11.37% from China, 8.56% from South Africa, 8.28% from Morocco, 6.78% from Pakistan, 3.63% - in Peru, 3.27% - in Chile, 2.96% - in Egypt and 2.24% - in Greece. At the same time, the top ten countries leading in the purchase of tangerines abroad accounted for 58.92% of global imports of this citrus fruit. Of these, 16.64% were in Russia, 7.24% in Germany, 7.18% in the USA, 6.55% in France, 5.14% in the UK, 4.07% in the Netherlands, 3.36% - to Ukraine, 2.97% - to Poland, 2.95% - to Canada and 2.82% - to the Philippines. The authors also described in more detail the positions of Spain (as the largest exporter) and Russia (as the largest importer) in the international trade of tangerines.
Keywords:
plodovo-yagodnaya produkciya, mandariny, global'nyy eksport i import, strany, Ispaniya, Rossiya
plodovo-yagodnaya produkciya, mandariny, global'nyy eksport i import, strany, Ispaniya, Rossiya
